This Middle Eastern one-pot dish usually called "bazella" requires very few ingredients and is incredibly easy to make! Everyone I know makes this stew with ground beef or cubed beef, but growing up my mom always made this dish with chicken, and that’s how my own children eat it now.
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This is a special dip for all the avocado and hummus lovers out there! The combination of avocado and hummus results in an extremely rich, creamy and smooth dip that makes for the perfect snack. Your friends will love it, your children will love it, and most importantly, you will love it!
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An Arabic cold semolina pudding, which literally translates to Lebanese Nights! It consists of a thick layer of semolina, topped with another rich layer of whipped cream and is then smothered with sugar syrup. There are many different ways to make it, but I guarantee you that you will not find a more delicious recipe than this.
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