In my humble opinion, this is the perfect donut recipe giving you the most incredible fluffy, pillowy texture with a custard filling. Although you can fill them with chocolate, jam, vanilla or just leave them plain and dust them with sugar!

These asafiri or atayef, filled with tiramisu cream are exactly the kind of twist these classic Arabic dessert needed!

This Middle Eastern dish called "malfoof" literally means “rolled”, and describes the rolling of the cabbage leaves over a delicious rice and meat filling!